Click on my photo to learn more about me! Follow the steps above for making the base of the drink. Keto Simple Syrup: 1 cup warm water 1/2 cup powdered monk fruit sweetener Keto Margarita: 1 oz. Pour the lemon lime mixture into a pitcher with the tequila. Using a vegetable peeler, peel the lemon and lime into long strips. With this one, it’s the same Lemon Lime Margarita base – but if desired, muddle 1-2 fresh thin jalapeno slices (I would recommend that you de-seed them) at the bottom. So happy! These are my favorite margs of all-time! THANK YOU KATE!! Remove from heat and let cool. Then check out the details below for tips and tricks for making simple syrup and lime margaritas.Simple syrup is actually really easy to make (hence the name simple). It’s just white granulated sugar and water boiled together and then cooled down and added to you drinks. You really only need three ingredients to make a pretty darn tasty margarita. Made with freshly squeezed lime juice and 100% agave tequila, margaritas are naturally sweet and sour, strong little drinks. The key ingredients for making margaritas are Tequila, Orange liqueur, freshly squeezed lemon/lime juice and simple syrup. Check out this article. https://www.foodnetwork.com/recipes/food-network-kitchen/margarita-recipe Use as little or as much as you’d like in your drink. - 1.5 oz. Boil a few vanilla beans or some sliced ginger in the mixture and you'll be set for cocktails and soda alike. Stir in sugar; stir 20 seconds. If you continue to use this site we will assume that you are happy with it! I want women to realize they don't have to "wait for hubby" to do renovation projects around the home. Let it cool completely - place in fridge if you wanna cool it super fast! Your email address will not be published. Make it yourself instead! Try these for a fun and relaxing drink to make at home for Cinco De Mayo this year! If you ended up with lots of small pieces of zest, strain the syrup through a sieve. It has the exact same base of the drink – but instead of just plain salt around the rim, I added a mixture of chili powder, sugar, lime zest and salt. I have two other easy substitution recipes with this base as a recipe I want to share with you. Cheers to you! No matter what your go-to spirit might be, our “rimmers” can provide a superior taste & aesthetic! Another variation I had to try out was this Jalapeno Marg! Fill the glass with ice, add the … Alcohol actually inhibits sugar crystals from dissolving, so using a syrup makes it possible to sweeten a spiritous cocktail easily, even if it contains little to no water or juice. Run a slice of lime around the rim of the glass, dip in salt (optional). - 2 oz. Stop wasting money buying this at the grocery store. Follow this by adding the chilled simple syrup, the lemon/lime juice and the tequila Mix together using a cocktail stirrer or normal spoon Garnish with lime and enjoy! Slide a lime (or dip the rim of the glass in water) around the glass rim, rub it in salt (We use Diamond Crystal salt), pour a shot (or two) of tequila, add the lemon-lime juice and a little bit of simple syrup. First, you have your tequila! Yes! You don't need to overload the rim just to make sure you use it all! Yes, throw out that marg mix!! In fact, we learned that gold has the color because it is aged in oak barrels! I love the mix of salty, sweet and sour. A number of cocktails call for honey, but it could be used as a simple syrup substitute as well. Going to whip one up this weekend! Simmer over moderately low heat, stirring, until the sugar dissolves. Coat the rim of your glass with water or lime and then dip it into the sugared chili mixture. However, margaritas in Mexico are generally made with Mexican limes (Key limes). You may also like: Rum and Coke Recipe with a Bacon Straw, 7 Free Valentine’s Day Printables + Crafts, Recipes and Decorating Ideas, Alice In Wonderland Inspired DIY Bookmark Tutorial, How to Make Cloved Studded Orange Pomander Balls, 10 DIY Holiday Cards to Make this Weekend, How You Can Help Veterans This Holiday Season. Cheers, my friend! https://www.craftylittlegnome.com/recipe/mamas-classic-margarita-recipe In a small saucepan, boil water and sugar over medium heat until the sugar dissolves. Margarita simple syrup is an easy to make, non-alcoholic, sweet ingredient that is added to your margarita. of juice), limes, squeezed (about 2-2.5 oz. Thanks for your kind words! We’re alive, we’re thoroughly blessed, and every moment should be celebrated! DE-SEED the jalapenos - this will help eliminate the heat and get rid of those pesky seeds! Thanks!! Add some ice, stir it up, and you’re done! It’s salty (hello salted rim! fresh lime juice 1/2 teaspoon pure orange extract 2 oz. lavender buds, grapefruit, lavender, water, … Mix ingredients in a blender, pour into a salt rimmed glass and garnish with sliced limes. Add the reserved lemon zest. Fun fact! Think of simple syrup as a dissolved version of a sugar cube. Make only enough that you’re likely to use within a reasonable time frame. Pour into a glass rimmed with coarse sea salt and garnish with fresh lime slices. Plus, who doesn’t love lemon lime? tequila, and 8 fl. Just in time for Cinco de Mayo celebrations, too! The limes and lemons are so fresh and tart and juicy! , I love a good margarita and this one look super delicious, Haylie! Well this review just made my day!! Salt the rim of the glass by rubbing a lime wedge around the edge and dipping it onto a small plate … This site uses Akismet to reduce spam. Remove from heat and add the citrus peels, steeping until the syrup cools to room temperature. These Simple Lemon Lime Margaritas are filled with only 4 ingredients – lemon, lime, simple syrup and tequila! ), tangy from the freshly squeezed citrus, slightly sweet from the simple syrup and oh so delicious! Fill the glass with ice. Xo. Without being able to go on date nights and go to a bar for a fun drink, Ben and I have been buying smaller bottles of different liquors to try and experiment and make our own mixed drinks! rosemary, simple syrup, grapefruit juice, sugar, water, lime and 1 more. They're tart, a little sweet and so refreshing! 1. You’re welcome. All you need is granulated sugar and water. Use whatever kind you want – but my hubs and I prefer Silver Patron as opposed to gold. You get to: And it all turns into a fantastic drink! Use a 1:1:1 ratio for the drink AKA 1.5 oz of tequila, 1.5 oz of lemon/lime juice and 1.5 oz of simple syrup. Sweeter than basic simple syrup, rich simple syrup doubles the amount of sugar for a 2:1 ratio of granulated sugar to water. If you would like salt-rimmed glasses, begin by running a lime slice (the juicy part) around the top … You will also have leftovers of the sugared chili rim mixture! For the salted rim, take a lemon wedge and coat the rim of an old fashioned glass. We also offer delicious, all-natural rimming sugars for Cocktails & Daiquiris in both Peppermint & Strawberry. I love how you can taste the fresh lime and lemon in them. know exactly what ingredients you’re putting in the drink, use as much or as little alcohol as you want, use as much or as little sugar as you want, Random thought – does anyone always think of. Real margaritas are a very different story. Strain through a fine-mesh sieve, without pressing on … They can teach themselves how to use power tools and create a home of their dreams on a budget. Also, I now apologize for getting this song in your head. oz lime juice, 16 fl. No offense to the store-bought stuff or the margs you get at a restaurant but sometimes I feel like they can be waaay overly sweet! Here’s what you’ll need for this lemon margarita: When my family gets together for special occasions, my mom whips up a mean, lime margarita with homemade simple syrup. oz. Margarita, is the Spanish word for Daisy. Stir to combine and then … They’re tart, a little sweet and so refreshing! Want to know the best tequila to use in your margarita? Using a spoon, gently crush/muddle them. Random thought – does anyone always think of THIS song when they drink tequila? However, I’ve been getting tired of it. Pour over ice and squeeze in lemon, … preferred sparkling water Directions. I kept this rim with the salt though – spicy and salty! Email Share on Pinterest Share on Facebook Share on Twitter. In the glass, add in ice. Combine sugar and water in a small saucepan over medium heat and stir until sugar dissolves. In a pot, bring 1 cup of boiling water to a boil. None of that sour mix or margarita … For me, as basic as it sounds, give me a dry red wine and some dark chocolate and I’m good to go. Try making a shaken margarita served in a cocktail glass or pour it over ice (on the rocks). Store them in the fridge in a jar for the next round! Lemon-Lime Syrup By Rosie Schaap. preferred tequila 1 oz. Stored in the refrigerator,  simple syrup should last 1 month. I love that these margaritas are sweetened only with a little bit of simple syrup so they aren’t gonna make you have a headache the next day type of sweet. Your email address will not be published. If desired, garnish with another couple slices of jalapenos. And the best thing that happened in 2020 comment….#crying!!! Transfer the syrup to a small metal bowl and let it sit until cool, about 20 minutes. Classic lime margaritas are definitely one of my favorite cocktails. It’s a little bit of work squeezing them but it’s completely worth it. simple syrup, moonshine, water, granulated sugar, whiskey, hickory smoked and 3 more. Follow the above steps to make the drink - except instead of normal salt, mix together the chili powder, sugar and salt on a plate. Simple syrup isn't rocket science. I know that a really cool, sophisticated person makes margaritas without any sugar or sweetness. Place 16 fl margaritas in Mexico are generally made with freshly squeezed lemon/lime and. Adding lemons and limes yielded about 4-5 oz of tequila, 1.5 oz of simple syrup and oh delicious!, bring 1 cup of boiling water, and every moment should be celebrated, granulated,. Share with you citrus, slightly sweet from the simple syrup in your head be careful!! Over moderately low heat, add a couple more fresh slices, oz. Soda alike can get moldy use a low carb simple syrup and fresh squeeze in lemon, fresh! 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